THE ART OF FOOD WRITING WORKSHOP

Major
Writing & Literature
Quarter
Winter
Year
2018
Course Number
WRITING AND LITERATURE CS 130, Section 1
Enrollment Code
49064
Instructor(s)
Date & Time
Friday, 12:00pm-2:20pm
Location
Building 494, Room 160B

Course Description

We will read and discuss food writing in literary works and in the contemporary sphere with particular focus on Jonathan Gold, Pulitzer prize winning food writer for the Los Angeles Times who will be the guest of the College of Creative Studies Winter quarter, 2018.

Required Text

Gold, Jonathan Counter Intelligence LA Weekly Press.